High Protein Yogurt Products for use in Domestic Food Assistance Programs (№14771747)

19 may

Number: 14771747

Country: United States

Source: Federal Business Opportunities


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Publication date


19-05-2019

Description


High Protein Yogurt Products for use in Domestic Food Assistance ProgramsSolicitation Number: 12-3J14-19-B-0372
Agency: Department of Agriculture
Office: Agricultural Marketing Service
Location: Commodity Procurement Program

Solicitation Number: 12-3J14-19-B-0372

Notice Type: Award

Contract Award Date: May 14, 2019

Contract Award Number: 12-3J14-19-C-1567-1568

Contract Award Dollar Amount: $449146.80

Contractor Awarded Name: VARIOUS

Synopsis: Added: May 01, 2019 12:21 pm USDA"s Agricultural Marketing Service (AMS), Dairy, Grain & Multifood, Commodity Procurement Staff intends to issue solicitation 12-3J14-19-B-0372 for procurement of High Protein Yogurt Products for domestic food assistance programs. Deliveries are to various locations in the United States on an FOB destination basis.

The solicitation is expected to be available on or after May 2, 2019 and will be available electronically through USDA Web Based Supply Chain Management (WBSCM) system located at https://portal.wbscm.usda.gov/publicprocurement and also through a link to the aforementioned website in the document package attached to the solicitation notice on the Federal Business Opportunities website. A hard copy of the solicitation will not be available for the acquisition. All future information regarding this acquisition, including solicitation amendments and award notices, will be published through WBSCM and the Federal Business Opportunities website (http://www.fbo.gov). Interested parties shall be responsible for ensuring that they have the most up-to-date information about this acquisition. The anticipated date of receipt for offers will be on or near May 14, 2019. The contract type will be firm-fixed price.



Pursuant to Agricultural Acquisition Regulation 470.103(b), commodities and the products of agricultural commodities acquired under this contract must be a product of the United States, and shall be considered to be such a product if it is grown, processed, and otherwise prepared for sale or distribution exclusively in the United States. Packaging and container components under this acquisition will be the only portion subject to the World Trade Organization Government Procurement Agreement and Free Trade Agreements, as addressed by FAR clause 52.225-5. The AMS solicitation (when published) will specify the pack sizes, quantities, and required delivery schedules.



To be eligible to submit offers, potential contractors must meet the AMS vendor qualification requirements established in accordance with FAR Subpart 9.2. The AMS main contact for vendor qualification requirements is Andrea Lang who can be reached by phone at (202) 720-4237 or by email to Andrea [email protected]. Details of these requirements and contact information are available online at: http://www.ams.usda.gov/selling-food


Once qualification requirements have been met, access to WBSCM will be provided. Bids, modifications, withdrawals of bids, and price adjustments shall be submitted using this system. Submission of the above by any means other than WBSCM will be determined nonresponsive.

Added: May 17, 2019 3:06 pm PCA - 12-3J14-19-B-0372 - HIGH-PROTEIN YOGURT PRODUCTS - 5/16/19.

Please consult the list of

document viewers if you cannot open a file. Commodity Requirements Documents Type: Other (Draft RFPs/RFIs, Responses to Questions, etc..)

Label: Commodity Requirements Documents

Posted Date: May 1, 2019



https://www.ams.usda.gov/sites/default/files/media/DYO2%20Commodity%20Requirements.pdf Description: Commodity specifications and packaging requirements are within the commodity requirements document applicable for the commodity(ies) being procured.

AMS"s Master Solicitation for Commodity Procurements Type: Other (Draft RFPs/RFIs, Responses to Questions, etc..)

Label: AMS"s Master Solicitation for Commodity Procurements

Posted Date: May 1, 2019



https://www.ams.usda.gov/sites/default/files/media/Group_B_Master_Solicitation_-_Dairy_and_Other_Products%5B1%5D.pdf Description: The Master Solicitations for Commodity Procurements detail the federal regulatory clauses and provisions and USDA and AMS policies applicable to AMS procurement activities.



AMS�s vendor qualification requirements Type: Other (Draft RFPs/RFIs, Responses to Questions, etc..)

Label: AMS�s vendor qualification requirements

Posted Date: May 1, 2019



https://www.ams.usda.gov/selling-food/becoming-approved Description: To be eligible to submit offers, potential contractors must meet the AMS vendor qualification requirements established in accordance with FAR Subpart 9.2. The AMS main contact for vendor qualification requirements is Andrea Lang who can be reached by phone at (202) 720-4237 or by email to [email protected]. Details of these requirements and contact information are available online at: http://www.ams.usda.gov/selling-food



Solicitation 1 Type: Solicitation

Posted Date: May 2, 2019



https://portal.wbscm.usda.gov/irj/servlet/prt/portal/prtroot/WBSCMPublicFiles.GetFolderFiles?root=/wbscmprocurement/AMS-Domestic/2019/05-MAY/Bid%20Invitations%20(Solicitations)/12-3J14-19-B-0372 Description: LINK TO SOLICITATION

PCA Type: Other (Draft RFPs/RFIs, Responses to Questions, etc..)

Label: PCA

Posted Date: May 17, 2019



https://portal.wbscm.usda.gov/irj/servlet/prt/portal/prtroot/WBSCMPublicFiles.GetFolderFiles?root=/wbscmprocurement/AMS-Domestic/2019/05-MAY/Bid%20Invitations%20(Solicitations)/12-3J14-19-B-0372-PCA Description: LINK TO PCA



Contracting Office Address: 1400 Independence Ave., SW
Washington, DC 20250
Washington, District of Columbia 20250
United States


Primary Point of Contact.: Cheryl Davis, Contract Specialist

[email protected] Phone: 816-926-3377 Fax: 816-823-2303

Secondary Point of Contact: Jeffrey Jackson, Contracting Officer

[email protected] Phone: 816-926-2530 Fax: 816-823-2303